The super talented Mark Engel, owner and creator of oo’mämē, and I chat about oo’mämē, his modern take on oo’mämē, the total product experience, the 5th taste, complexity, organoleptic, leftovers, cook once – serve twice, creative uses for oo’mämē, one jar, popcorn, Taiwan, feeding people, restaurant in a jar, trying exotic things in your own home, entrepreneurs, alcohol, BEST NEW CONDIMENT!, his team, Asia, the most useful thing he owns, left and right brain, Airbnb, dessert oo’mämē, favorite thing to eat, and where you can find him!
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